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TALBOT INN

Food is available seven days a week, both lunch times and evenings. Tables can be reserved in the no smoking upstairs restaurant. The Restaurant can be booked for private parties, for a maximum of 50 people, for which menus are tailored to suit your individual requirements. Our food is all prepared on the premises using fresh and local produce. We can cater for special dietary requirements. We are renowned for our chips which we make ourselves and our meals are highly regarded. Menus are displayed on blackboards throughout the Talbot and are changed regularly. We have a wide selection of fresh fish and meat meals and also offer a good selection of freshly made sandwiches and salads. We change our menu on a regular basis to reflect seasonal variations but it always includes some "old favourites". To view some sample menus click on the following links. Bar and Restaurant Menu - Sunday Lunch Menu - Valentines Menu - Easter Sunday Menu - Suggested Party Menu We also offer a comprehensive selection of wines for you to enjoy with your meal. Click here for the current wine list.